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book (9)

periodical (2)

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1937 (11)

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Book

La considération du poids vif dans les études d'alimentation
Author: Gouin, Raoul.
Year: 1937 Publisher: Paris, Hermann,

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Nutrition.

Book

Vues actuelles sur le problème de l'alimentation : avec tables de composition des aliments, mentionnant les teneurs en substances énergétiques, en éléments minéraux et en vitamines, les valeurs et le sens de l'équilibre acidité-alcalinité, les valeurs du rapport calcium/phosphore
Author: Randoin, Lucie
Year: 1937 Publisher: Paris : Herman & Cie,

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Nutrition.

Book

Animal nutrition
Author: Maynard, Leonard Amby
Year: 1937 Publisher: New York, N.Y.: McGraw-Hill,

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Animal nutrition --- Nutrition

Periodical

Nutrition news.
Author: National Dairy Council.
Year: 1937 Publisher: Rosemont, Ill. National Dairy Council.

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Nutrition --- Diet --- Nutrition Physiology.

Periodical

Nutrition news.
Author: National Dairy Council.
Year: 1937 Publisher: Rosemont, Ill. National Dairy Council.

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Nutrition --- Diet --- Nutrition Physiology. --- Diet. --- Nutrition.

Book

L'utilisation alimentaire de la cellulose
Author: Mangold, Ernst.
Year: 1937 Publisher: Paris, Hermann,

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Cellulose. --- Nutrition.

Book

Handbuch der Ernährung der gärtnerischen Kulturpflanzen einschliesslich der Heil- und Gewürzpflanzen
Author: Becker-Dillingen, J.
Year: 1937 Publisher: Berlin Paul Parey

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HOR Horticulture --- nutrition

Book

Signes de manque de potasse/ Jennzeichen des kalimangels/Potash deficiency symptoms
Authors: Eckstein, Oskar --- Bruno, Albert --- Turrentine, J.W. --- Hoffer, G.N. --- Cowie, G.A.
Year: 1937 Publisher: Berlin: Verlagsgesellschaft für Ackerbau,

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Mineral nutrition of plants

Book

Waaraan dienen wij onze aandacht te schenken bij den aankoop van eetwaren?
Year: 1937 Publisher: Antwerpen Comité der Antwerpsche Propagandaweken

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Physiology of nutrition. Metabolism --- Nutritionary hygiene. Diet

Book

Nutrition et dentition
Authors: Hanke, Milton Theodore --- Klein, Marc
Year: 1937 Publisher: Paris, Hermann & cie,

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Teeth --- Teeth --- Diet. --- Nutrition. --- Care and hygiene. --- Diseases.

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